The Role of Agroforestry
in Climate Resilience
Agroforestry, the practice of integrating trees and shrubs into agricultural landscapes, is emerging as one of the most promising solutions to mitigate the effects of climate change. For smallholder farmers, especially in regions vulnerable to extreme weather patterns, agroforestry offers a sustainable method for restoring land, increasing yields, and reducing carbon emissions.
In regions where deforestation and poor land management have taken a toll on soil health, agroforestry provides a practical solution. By planting trees alongside crops, farmers improve soil quality, enhance water retention, and create a more biodiverse ecosystem. These factors combine to make farms more resilient to the impacts of climate change, such as droughts and floods.
Agroforestry doesn't just benefit the environment; it provides economic advantages too. Trees absorb carbon from the atmosphere, which allows farmers to participate in carbon credit markets. Moreover, fruit-bearing trees provide an additional source of income, helping to lift communities out of poverty.
At Enagua Group, we believe that agroforestry, through our Ekolo Programme, can be a transformative approach for both the environment and local economies. By integrating this solution into farming practices, we can ensure a future where agriculture plays a vital role in the fight against climate change.
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